10 Hot Plates

July 27, 2015, San Diego Magazine

San Diego restaurant rumors, openings, & coming-soons in August

1   All-day breakfast hub Breakfast Republic, the brainchild of Fig Tree Café’s Johan Engman, debuted in North Park.

2  Alpine Beer Company has opened a restaurant and beer garden in East County near its original brewpub.

3  Now open in Little Italy, Civico 1845 brings southern Italian fare to India Street.

4  Roppongi Restaurant & Sushi Bar has introduced a new menu of small plates pegged to summer ingredients.

5  Otay Ranch Center’s Savoie welcomes Juniper & Ivy alum Mikel Anthony as its new executive chef.

6  Las Vegas-based brick-oven pizzeria Flour & Barley will take over the former Mozza space at The Headquarters this fall.

Red more at sandiegomagazine.com.